A French Couchsurfer Talks of Food From Home

French gastronomy

But down to it. The French are renowned for their gastronomic side, so I asked Delphine to talk a bit about Brittany and its cuisine. This is what she had to say:

“The coast is just amazing… walking along the sea, with the fresh wind, the sound of the sea is just so nice (I miss that so much!!).

For the food, the main thing, in my mind, is the crêpes and galettes that you can eat while drinking a glass of cider (but only Breton cider of course ;)).

On the galettes you usually put some salty things like ham, cheese, eggs, tomatoes and/or whatever you want, and you finish your meal having some crêpes on which you put some chocolate, fruits, sugar, lemon, ice cream… so yummy!!”

COMMUNITY CONNECTION

See what a fellow couch surfer, Maxim, had to say about culture in his home country of Russia.

For more ideas of what the heck to do in France, read Tanya Brothen’s Beyond Paris article.