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Latest Spirits + Cocktails

These shockingly bitter spirits will make your toes curl

Everything to know about makgeolli, Korea’s fizzy rice wine

This cursed whiskey uses maple syrup tapped from a graveyard

This rum distillery is helping Hawaii’s heirloom sugarcane thrive once again

You can now stay overnight at the Jim Beam distillery on Airbnb

For the best whiskey-drinking experience in the US, head to Vermont

How Philadelphia breweries and distilleries are helping their community

If you’re not ordering a Martini at the airport, you’re doing it wrong

Innovation is turning Cognac into a destination, not just a digestif

A Scottish distillery is making Brussels sprouts gin for Christmas

The perfect long weekend in Lexington, Kentucky, for every type of traveler

Your bottomless Mimosas are a scam, regardless of where you eat

25 people have died from tainted alcohol in Costa Rica so far this summer

How the Hudson Valley became the best region in the US for craft beverages

This gin-scented tunnel in London will make your daily commute a lot more exciting

Soju etiquette and other things you need to know about Korea’s popular spirit

Times Square is a legitimately good place to drink now

This new vodka is produced in Chernobyl

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