In a 1969 issue of National Geographic, Door County, Wisconsin, hit the pages with the feature headline “A Kingdom So Delicious.” The sleepy Moravian villages and old-school supper clubs of this Wisconsin peninsula would never again be the same — Door County would soon become the “Cape Cod of the Midwest.”
Fifty-plus years later, the wine and cider flow, five-star haute cuisine rivals the beloved fish boil, cherry orchards and lavender fields light up the hillsides, goats alight on rooftops, and, most importantly, the Lake Michigan views — and the limestone sea cliffs — are just as scenic as ever. The summer of road trips is upon us, and for the Midwest, that means Door County. Here’s how to do it.