The Cook & The Chef: The Story of Ana Roš

Named World’s Best Female Chef in 2017, and made famous on Chef’s Table, Ana Roš describes herself as a “restless personality.” And yet by staying rooted in her native Kobarid, Slovenia, her creativity flourishes through her cooking. Her’s is a unique story of being a super educated and talented person destined for a career in international diplomacy, but deciding instead to stay in her home valley and preserve her culture.

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