1. Banana Pudding
This is a staple Sunday dish for the post-sermon meal. And usually — mysteriously — you’ll often find two bowls of this stuff lying around. That’s probably because it’s easy to make, and maybe that pulled pork you were trying to use on Saturday afternoon didn’t work out. Not to worry! Throw some egg yolks and vanilla into a sugar, salt, flour mix and put it on the stove.
Oh, and when you’re done, throw in a ton of vanilla wafers. This stuff is even better when you can use it as a dip and eat the cookie at the same time.