1. Lima is not just a “stopover.” It’s the gastronomic capital of the Americas.
Some people visiting Peru avoid Lima altogether. It’s a huge mistake. Everyone going to Peru should spend at least a day savoring its brilliant food. According to Bloomberg, Lima holds three of the world’s 50 best restaurants.
Peru’s cuisine is heavily influenced by both Chinese and Spanish traditions. Dishes are crafted with an array of seafood mixed with unique Andean ingredients. So, if you decide to stay in Lima and go on a food safari but lack of reservations or funds, I suggest that you do a bit of research and check these other mid-range priced restaurants with menus to rival some of the most exclusive places.