This Punta de Mita, Mexico, Resort Proves You Can Do Luxury With a Toddler

How could I not? Susurros del Corazón is surrounded by lush jungle. Less than three years old, the property was designed with features that highlight the surrounding environment and seamlessly connect the indoor and outdoor spaces, creating a natural flow. The grounds have been meticulously maintained, with shrubbery, palm trees, and native plants lining every pathway.

I was struck by the property’s warmth — both literally (we visited in July, the area’s off-season due to the extreme heat and humidity) and in the smiling faces that greeted us upon arrival, including that of our cuate, or buddy, for the duration of our four-day stay.

Spencer was immediately offered a choice of toys from a basket, all of which were authentic to Mexican culture. All three of us were handed a welcome drink. There’s no check-in desk, but rather, your cuate is there to answer any questions and help you get situated. Throughout the trip, you can text your cuate for anything you may need. Having wasted a considerable amount of time checking in at other resorts, I noted how quickly our dedicated team escorted us to our residence, allowing our vacation to begin.

Photos: Dyana Lederman

Susurros del Corazón has 30 oceanfront residences ranging from two to five bedrooms, plus one signature seven-bedroom suite. There are also 59 studios, casitas, and suites. Every single accommodation offers a private terrace, and several have either a hot tub or a private plunge pool.

I’ll never forget the feeling of opening the door to our two-bedroom residence for the first time. Sunlight poured into the open-plan living room and kitchen, immediately drawing us to the floor-to-ceiling sliding glass doors. Stepping out onto the balcony, we took in the oceanfront views and could hear the waves crashing against the cliffs on each side. Around the corner from the wraparound terrace was our private hot tub.

Inside, there was a small guest bathroom, a laundry room, and a massive walk-in closet. Within our master bedroom, which had doors leading out to the hot tub, there was a king bed, two closets, a double vanity, and a shower and bathtub that was an entire room in itself. My son slept in the second bedroom, which had two queen beds and a similar bathroom layout to ours.

As a parent, finding the diaper pail in Spencer’s room was a surprise and a relief. A crib with an adorable stuffed turtle had also been set up in his room, next to a handwritten note addressed to him. Throughout our stay, nightly gifts and personalized notes continued to flow. On our last day, a letter addressed to Spencer saying, “We know how much you love music” (he does), accompanied a hand-painted maraca, which brought literal tears to my eyes.

Our residence felt like a living museum — the more we explored, the more thoughtful details we uncovered. Mexico’s rich craft culture is celebrated throughout the space. Vibrant, colorful paintings are juxtaposed against natural wooden furniture. A stone-tiled shower floor, rattan lighting sconces, and a textured rock wall that runs from the living room to the terrace all incorporate elements of the surrounding environment. A telescope sits in the living room for stargazing. A bag containing a yoga mat, Bala bands, weights, and blocks welcomes morning sun salutations. The little details — Mexican cookbooks, a mancala set, ponchos for in-room use — are everywhere you turn.

Photos: Dyana Lederman

The resort’s centerpiece is its three cascading infinity pools, all overlooking the private beach. From top to bottom, there’s the Acapulco adults-only pool, the family pool, and the relaxation pool. Although sipping cocktails at the Acapulco pool’s swim-up bar sounded tempting, we spent most of our time at the family pool. I could join him and pop in and out as we pleased. However, getting to hear Spencer yell out, “We’re having so much fun,” as we splashed in the shallow wading portion of the pool, was another core memory of this trip.

Cozy lounge chairs, as well as cabanas available for rent, surround each pool. Throughout the day, little treats and bites are offered — Spencer’s favorite being the daily popsicles.

The beach also has lounge chairs and rental cabanas, and the soft sand and calm waves were framed by breathtaking cliffs. Surfboards, boogie boards, and paddleboards are available for rent, and the resort facilitates surf lessons for those interested.

At the beginning of our stay, our cuate shared the week’s daily activities, featuring food-focused classes like the “aguachile and ceviche cooking class” and the “alchemy of tequila.” The schedule also included morning fitness classes. I signed up for Surf Fitness, which was held inside the movement studio and involved balancing on a surfboard over three stationary balls. The class, taught by an ebullient Argentinian man, challenged my whole body and ended with a peaceful meditation. With the sliding glass doors open on both sides, it was another example of the integration of indoor and outdoor space. (For exercise on your own time, there’s a fitness center with up-to-date, state-of-the-art equipment.)

Since we were traveling as a family, I spent more time perusing the daily activities available at Morritos Kid’s Club. The brightly colored space is open daily from 9 AM to 5 PM. While Spencer was too young for me to drop him off (kids must be 5-12 years old), I was able to pop in and out with him. The escape to some A/C was welcome, and like most toddlers, the chance to play with toys that were not his own was exciting. Activities at Morritos span a broad range, and most of them aim to incorporate aspects of Mexican culture, like piñata-making or Huichol beadwork. We took Spencer to Super Sandy Goop where we made our own slime (and maybe enjoyed it just as much as he did).

Photo: Dyana Lederman

I had a few moments to check out the resort’s boutique, Coqueta, which featured curated, upscale luxury brands — several of which I recognized, such as Schutz and Montce, and several that were new to me. The housewares and jewelry drew my attention; many of those pieces were crafted by leading Mexican designers.

ONDA, an Auberge Spa, allowed me some time for reflection and self-care. It’s the largest spa in the area, with 11 treatment rooms and facilities that integrate the jungle into its design. A serene water feature divides the walkway to the spa, featuring floating decks where guests can lounge. It leads to the relaxation room, which has plush papasan chairs and a central table with healthy snacks and beverages. The treatment options are plentiful and vary from massages and facials to more spiritual and mindfulness-focused practices, such as sound baths and cacao circles.

I opted to try the Cielo, a Reiki energy session. The intent is to release negative energy and restore ease. My therapist, Ana, placed her hands lightly over me as I lay on a cozy elevated bed. She led me through some meditative practices, and at the end, I pulled a Tarot card (the Cancer card). I later spoke with the spa manager about how powerful this treatment has been for other guests, and I could certainly believe it. Truthfully, I was already in such good spirits — soaking in time with my family in this oasis — that a simple massage might’ve suited me better. Travel is meant for new experiences, though, and the Cielo certainly was one.

Photo: Susurros del Corazon

The resort has two main restaurants, both of which are open-air and beach-facing (although the hotel’s general manager, Christian, also shared with me that two new culinary pop-ups are planned for this November). Every evening, we were treated to a spectacular sunset.

We began our mornings at Casamilpa, the Mexican farmhouse, which focused on using locally sourced ingredients. A pastry basket makes its rounds at the start of the meal. The freshly squeezed juices were a must-have alongside our daily coffee. Classic Mexican options, such as chilaquiles (fried tortilla chips smothered in sauce) and huevos rancheros (eggs served on tortillas in sauce), dominate the menu.

For lunch upon our arrival, we visited the second restaurant, La Boquita, which also serves Mexican fare. We particularly enjoyed the tacos, served on soft, handmade tortillas. We also dined here one evening, and given the variety of taco options, we had to try some more. The volcan boquita (featuring pork pastor, carne asada, and chorizo) was a standout. As for Spencer, he ate more chicken quesadillas this trip than he has in his two years on this earth. But as I can attest, they were delicious.

Our other lunches were poolside. The menu included traditional Mexican fare, poolside staples like cheeseburgers and fries, and sushi. The sushi surprised me with how perfectly it was executed.

The rest of our dinners were at Casamilpa. The dinner menu integrated Mediterranean fare, and every dish we had, I’d order again. The waitstaff was accommodating and friendly, and by day two, they’d already prepared Spencer’s high chair, kids’ plate, and utensils upon our arrival.

One option we did not participate in but is worth noting is the dine-at-home offering, where a chef comes to your residence and cooks for you. There are various multi-course menu options, and all of these can be arranged with your cuate.

We flew direct from Los Angeles (LAX) to Puerto Vallarta (PVR). It’s about a 30- to 40-minute drive from the airport, and the resort can arrange transportation for you, like they did for us. We were picked up in a black SUV provided by Punta Mita Luxury Transportation.

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