Maine: the land of plunging coastal cliffs, serene mountaintops, small communities, and Chinese-made lobster paraphernalia. Nearly 28 million tourists stampeded the Pine Tree State in 2012, a number only expected to rise in coming years.
Here’s what you can find most tourists doing.
Eating lobster ice cream
Lobster ice cream: sounds disgusting, is disgusting. Tiny frozen lobster chunks are swirled into homemade creamy vanilla ice cream to ensure that every last penny is milked from the obscene cash-cow teat that is Maine lobster.