1. Let’s get to the obvious first…
Cooking! We’ve got the best and most varied cuisine in the whole world and nobody can deny it. If we were to allocate jobs to every single country, Mexico would get to be the chef, but not any kind of chef. Mexico would be that versatile cook that runs a street stall the same as a high-end restaurant and he would never have problems memorizing dozens of ingredients just for one recipe or experimenting with new flavors and creations. He would have a serious tortilla fixation though.