8 Mouthwatering Styles of Mac and Cheese From Around the World
The combination of salty, savory, melty cheese and tube-style noodles is one that inspires nostalgia for eaters all over the world. The choice of cheese, shape of noodle, and inclusion of extra ingredients may change depending on the destination, but the fundamental dish is the same: mac and cheese, one of the most recognizable comfort food dishes on the planet. From Brazil and the Bahamas to Germany and Finland, home cooks get the credit for perfecting mac and cheese recipes that are now staples of their national cuisines. Here are eight of the tastiest worth traveling the world to try.