1. Hoagies and Huggies for lunch
For a kid growing up in the Northeast, a perfectly great lunch was an Italian hoagie with Utz chips on the side, accompanied by a lime-green Huggie to drink and a butterscotch krimpet (or other favorite Tastykake or Kandy Kake) for dessert. Cheese or tuna hoagies were great alternatives on Fridays during Lent, and Greenman’s Deli made the most epic hoagies of all.