Brunch in Charleston is a big deal with many great spots to choose from in a variety of cuisines. Yes, you can get your fluffy, buttermilk biscuits and crispy fried chicken and waffles, but many chefs are also adding their twist to brunch staples, and it locals and visitors alike are all in.
“Southern brunch is a quintessential part of Charleston living,” says Nate Thurston, owner of Millers All Day, a restaurant beloved for its all-day brunch-centric menu. A good brunch service to Thurston speaks to the love for hospitality the South is well known for.